The Good Read

Rita Katona
Message From Our Founder: Proud to be a Force for Good - So Good So You

Message From Our Founder: Proud to be a Force for Good

Over the years, we’ve worked tirelessly to check all the boxes. From actively recruiting and promoting a diverse workforce, making sure that compensation includes thriving wages and human-centered benefits, tracking down renewable energy options, and increasingly better packaging solutions, we relentlessly look for ways to do things better. It pays off in our souls, and in attracting like-minded people to work with, both under our roof and with our vendors and partners. And now, it’s paid off in another way.

Read more →


Rita Katona
Way to B: We’ve earned B Corp certification! - So Good So You

Way to B: We’ve earned B Corp certification!

To become a B Corp-certified business, we had to go through a rigorous application and audit process to reinvent the way the world economy works to be more human- and earth-friendly. This encourages and guides companies to conduct business in more inclusive, equitable and sustainable ways. 

Read more →


Rita Katona

4 Mocktails to Try Out During Dry January

Whether you are looking for a little break from alcohol after the holiday season, or are on the hunt for more ways to use our shots, we have just the recipes for you! Grab a glass and join us for a drink (SGSY style!).

Read more →


Rita Katona
Fill Your Day With Flavor with Our New Kale Caesar Salad Recipe! - So Good So You

Fill Your Day With Flavor with Our New Kale Caesar Salad Recipe!

Fill Your Day With Flavor with Our New Kale Caesar Salad Recipe! The golden rule for salads: don’t forget the dressing. This Kale Caesar salad is full of flavor (no anchovies required!) so check it out and let us know what you think! KALE CAESAR SALAD 1 bunch raw destemmed kale ½ can garbanzo beans (drained, rinsed) 1 ½ Tbsp tahini 6 Tbsp olive oil 1 lemon (zest and juice) 5 cloves garlic (minced) 1 Tbsp dijon mustard 1 tsp rice vinegar 1 Tbsp nutritional yeast 1 tsp pink salt Pinch of cayenne pepper ¼ tsp black pepper Steps –...

Read more →